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BS EN ISO 22000 : 2018
Food safety management systems. Requirements for any organization in the food chain

Food safety management systems. Requirements for any organization in the food chain

Document No. BS EN ISO 22000 Document Year 2018
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This document is published by British Standards Institution (BSI)

Standard Details

Food industry, Commerce, Food manufacturing processes, Food control, Physical distribution management, Food products, Consumer-supplier relations, Retailing, Agriculture, Quality management, Catering, Management, Safety measures, Packaging, Quality auditing

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