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BS 3919:1976

Specification for technical tallow and grease

Standard Details

Requirements, including those for quality control to be agreed between buyer and seller. Guidelines for trading grades and methods for determination of content of plastics polymers.

General Information

Status : WITHDRAWN
Standard Type: Main
Document No: BS 3919:1976
Document Year: 1976
  • Section Volume:
  • GBM37 Food Technology (GMB37)
  • ICS:
  • 67.200.10 Animal and vegetable fats and oils

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WITHDRAWN
BS 3919:1976

WITHDRAWN
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