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BS ISO 17646:2025

Rapid detection of moisture content in fresh meat. Low-field nuclear magnetic resonance (LF-NMR) method

General Information

Status : Definitive
Standard Type: Main
Document No: BS ISO 17646:2025
Document Year: 2025
Pages: 28
  • Section Volume:
  • GBM37 Food Technology (GMB37)

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Definitive
BS ISO 17646:2025
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