Standards Manage Your Business
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Standards Manage Your Business
We Manage Your Standards
Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims
It is applicable to business-to-business communication (B2B), to the food trade, and to food labelling and claims. The definitions and technical criteria apply only post-harvest/collecting.
It does not apply to human safety, environmental safety, socio-economic considerations (e.g. fair trade, animal welfare), religious beliefs and the characteristics of packaging materials.
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