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BS EN ISO 29822:2014

Vegetable fats and oils. Isomeric diacylglycerols. Determination of relative amounts of 1,2- and 1,3-diacylglycerols

General Information

Status : Under Review
Standard Type: Main
Document No: BS EN ISO 29822:2014
Document Year: 2014
Pages: 16
  • Section Volume:
  • GBM37 Food Technology (GMB37)
  • ICS:
  • 67.200.10 Animal and vegetable fats and oils

Life Cycle

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BS EN ISO 29822:2014
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