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BS 5586-1:1978

Sensory analysis apparatus - Specification for wine-tasting glass

Standard Details

Description; characteristics including physical (material and finish), dimensional; special characteristics for lid, marking, coloured glass and glass with an area for effervescence; instructions for use.

General Information

Status : Confirmed
Standard Type: Main
Document No: BS 5586-1:1978
Document Year: 1978
Pages: 8
  • Section Volume:
  • GBM37 Food Technology (GMB37)

Life Cycle

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Confirmed
BS 5586-1:1978
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