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ISO 2385:2020

Packed cork — Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste — Sampling to determine moisture content

Standard Details

This document specifies a method of sampling for the determination of moisture content of packed cork, either virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste.

General Information

Status : Published
Standard Type: Main
Document No: ISO 2385:2020
Document Year: 2020
Pages: 2
Edition: 4
  • ICS:
  • 79.100 Cork and cork products

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ISO 2385:2020

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