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BS 770-9:1985

Methods for chemical analysis of cheese - Determination of nitrate and nitrite contents. Cadmium reduction and photometry method

General Information

Status : Confirmed
Standard Type: Main
Document No: BS 770-9:1985
Document Year: 1985
Pages: 12
  • Section Volume:
  • GBM37 Food Technology (GMB37)

Life Cycle

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Confirmed
BS 770-9:1985
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