ISO 8455:2011

Green coffee — Guidelines for storage and transport

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Status : Active

Standard Type : Main

Document No : ISO 8455:2011

Document Year : 2011

Pages : 5

Edition : 2

Section Volume : Coffee (ISO/TC 34/SC 15.)

ICS : Coffee and coffee substitutes (67.140.20)

ISO 8455:2011 gives guidelines for conditions aimed to minimize the risks of infestation, contamination, and quality deterioration of green coffee (also known as raw coffee) in bags and "big-bags", in bulk and in silos, being the subject of international commerce, from the time of its packing for export until the time of its arrival in the importing country.

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ISO 8455:2011

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ISO 8455:2011

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