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BS EN ISO 18862:2025

Coffee and coffee products. Determination of acrylamide. Methods using high-performance liquid chromatography with tandem mass spectrometric detection (HPLC-MS/MS) and gas chromatography with mass spectrometric detection (GC-MS) after derivatization

General Information

Status : Definitive
Standard Type: Main
Document No: BS EN ISO 18862:2025
Document Year: 2025
Pages: 32
  • Section Volume:
  • GBM37 Food Technology (GMB37)

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Definitive
BS EN ISO 18862:2025
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