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DIN

DIN EN ISO 6321 : 2021

Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021)

General Information

Status : ACTIVE
Standard Type: Main
Document No: DIN EN ISO 6321 : 2021
Document Year: 2021
  • ICS:
  • 67.200.10 Animal and vegetable fats and oils

Life Cycle

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ACTIVE
DIN EN ISO 6321 : 2021
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