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BS EN 203-2-1:2021

Gas heated catering equipment - Specific requirements. Open burners and wok burners

General Information

Status : WITHDRAWN
Standard Type: Main
Document No: BS EN 203-2-1:2021
Document Year: 2021
Pages: 28
  • ICS:
  • 97.040.20 Cooking ranges, working tables, ovens and similar appliances

Life Cycle

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WITHDRAWN
BS EN 203-2-1:2021
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